Free Shipping on Orders Over $99.99
Cheesy corn fritters with lemony sour cream and zest chicken salt - Chooki's Zest Chicken Salt recipe

Cheesy Zest Salt Corn Fritters with Lemony Sour Cream

  • 4

  • 25 min

  • Vegetarian

Example Product Title

Ingredients

  • 2 cups corn kernels (fresh, frozen, or tinned and drained)
  • 1 cup self-raising flour
  • 2 eggs, lightly beaten
  • 1/3 cup milk
  • 1/2 cup grated tasty cheese
  • 2 spring onions, thinly sliced
  • 2 tablespoons Chooki's Zest Chicken Salt
  • Olive oil for frying
  • Sour Cream Dip:
  • 1/2 cup sour cream
  • 1 tablespoon lemon juice
  • 1 teaspoon Chooki's Zest Chicken Salt

Difficulty: Easy | Prep: 10 min | Cook: 15 min | Total: 25 min | Serves: 4 | Dietary: Vegetarian

These crispy little corn fritters are Saturday sorted. Golden on the outside, loaded with corn and cheese on the inside, and a good shake of Chooki's Zest Chicken Salt through the batter. Kids love them. You'll love them. The sour cream dip takes 30 seconds.

  • 2 cups corn kernels (fresh, frozen, or tinned and drained)
  • 1 cup self-raising flour
  • 2 eggs, lightly beaten
  • 1/3 cup milk
  • 1/2 cup grated tasty cheese
  • 2 spring onions, thinly sliced
  • 2 tablespoons Chooki's Zest Chicken Salt
  • Olive oil for frying
  • Sour Cream Dip:
  • 1/2 cup sour cream
  • 1 tablespoon lemon juice
  • 1 teaspoon Chooki's Zest Chicken Salt

Step 1: Mix the Batter

Combine the corn, flour, eggs, milk, cheese, spring onions, and Chooki's Zest Chicken Salt in a bowl. Stir until just combined. Don't overmix it or the fritters go tough.

Step 2: Fry Until Golden

Heat a good glug of olive oil in a frying pan over medium heat. Drop tablespoons of batter into the pan and flatten slightly. Cook for 2-3 minutes each side until properly golden and crispy. Work in batches so you don't crowd the pan.

Step 3: Make the Dip and Serve

Stir together the sour cream, lemon juice, and Zest Chicken Salt. Stack the fritters on a board and put the dip in the middle. Watch them disappear.

Tip: If the kids want to help, they can do all the mixing. Just keep them back from the frying pan.

Share:

Cheesy Zest Salt Corn Fritters with Lemony Sour Cream

More recipes to try

Read more