

· By Chooki Jeffcoat
Zesty Chicken Salt Popcorn
Zesty Chicken Salt Popcorn
Elevate your snack game with this Zesty Chicken Salt Popcorn, starring the bold, tangy flavors of Chooki’s Zest Chicken Salt. Perfect for movie nights, gatherings, or just satisfying that savory craving, this popcorn is easy to make and impossible to resist. Say goodbye to plain old popcorn—this is the flavor upgrade your snack bowl needs!
Instructions:
1. Prepare the Popcorn:
- Heat 2 tablespoons of vegetable oil in a large pot over medium heat.
- Add 1/2 cup of popcorn kernels and cover with a lid.
- Shake the pot occasionally to ensure even popping.
- Once the popping slows down, remove from heat and transfer to a large bowl.
2. Season the Popcorn:
- Drizzle 1 tablespoon of melted butter over the popcorn.
- Toss to coat evenly.
- Sprinkle 2 teaspoons of Chooki’s Zest Chicken Salt over the top.
- Toss again to distribute the seasoning evenly.
3. Serve:
- Transfer the popcorn to a serving bowl.
- Add an extra pinch of Chooki’s Zest Chicken Salt for more zing, if desired.
- Enjoy immediately for the ultimate snack experience!
Cooking Time:
Prep time: 5 minutes
Cooking time: 5 minutes
Total time: 10 minutes
Servings:
Makes enough for 4-6 people, or just yourself if you’re not in the sharing mood!
Share:
Ingredients
- 2 tablespoons vegetable oil
- 1/2 cup popcorn kernels
- 1 tablespoon melted butter
- 2 teaspoons Chooki’s Zest Chicken Salt
Optional:
- Extra Chooki’s Zest Chicken Salt for serving
Zesty Chicken Salt Popcorn
Elevate your snack game with this Zesty Chicken Salt Popcorn, starring the bold, tangy flavors of Chooki’s Zest Chicken Salt. Perfect for movie nights, gatherings, or just satisfying that savory craving, this popcorn is easy to make and impossible to resist. Say goodbye to plain old popcorn—this is the flavor upgrade your snack bowl needs!
Instructions:
1. Prepare the Popcorn:
- Heat 2 tablespoons of vegetable oil in a large pot over medium heat.
- Add 1/2 cup of popcorn kernels and cover with a lid.
- Shake the pot occasionally to ensure even popping.
- Once the popping slows down, remove from heat and transfer to a large bowl.
2. Season the Popcorn:
- Drizzle 1 tablespoon of melted butter over the popcorn.
- Toss to coat evenly.
- Sprinkle 2 teaspoons of Chooki’s Zest Chicken Salt over the top.
- Toss again to distribute the seasoning evenly.
3. Serve:
- Transfer the popcorn to a serving bowl.
- Add an extra pinch of Chooki’s Zest Chicken Salt for more zing, if desired.
- Enjoy immediately for the ultimate snack experience!
Cooking Time:
Prep time: 5 minutes
Cooking time: 5 minutes
Total time: 10 minutes
Servings:
Makes enough for 4-6 people, or just yourself if you’re not in the sharing mood!